Subway Double Chocolate Chip Cookie Recipe
This Subway Double Chocolate Chip Cookie Recipe delivers a rich chocolate taste that chocolate lovers truly enjoy. The cocoa powder creates a deep flavor, while the white chocolate chips add creamy sweetness and the semisweet chocolate chips bring extra richness.
Equipment
- Large mixing bowl
- Medium mixing bowl
- Measuring cups and spoons
- Digital kitchen scale
- Whisk
- Rubber spatula
- Cookie scoop or spoon
- Baking sheet
- parchment paper,
- Cooling rack
Ingredients
- 250 g all-purpose flour
- 227 g butter melted
- 100 g white sugar
- 220 g brown sugar
- 2 large eggs about 100 g without shells
- 50 g cocoa powder 25 g regular cocoa powder + 25 g dark cocoa powder
- 170 g white chocolate chips
- 170 g semisweet chocolate chips
- 3 g salt
- 5 g baking soda
- 5 g vanilla extract
Instructions
Step 1:
- Start by heating your oven to 350°F (175°C). Line a baking tray with parchment paper so the cookies do not stick while baking.
Step 2:
- Place the melted butter, white sugar, and brown sugar in a large mixing bowl. Stir until the mixture looks smooth and creamy. Add the eggs and vanilla extract, then mix again until everything is well blended.
Step 3:
- In another bowl, combine the flour, cocoa powder, baking soda, and salt. Give the ingredients a quick stir so they are evenly mixed.
Step 4:
- Slowly add the dry ingredients to the butter mixture. Stir gently until a rich chocolate cookie dough forms. Mix only until combined to keep the cookies soft and tender.
Step 5
- Add the white chocolate chips and semisweet chocolate chips, folding them through the dough until evenly distributed. Scoop about 2 tablespoons of dough for each cookie and place the dough balls on the prepared baking tray, leaving enough space between them for spreading.
Step 6
- Bake for 10 to 12 minutes. The cookies are ready when the edges look set but the centers still appear slightly soft. Remove the tray from the oven and let the cookies rest for about 5 minutes. Transfer them to a wire rack and allow them to cool completely before serving.