Whitts BBQ sauce is a classic vinegar based barbecue sauce known for its tangy, sweet, and peppery flavor. This delicious BBQ sauce brings a bold taste to pulled pork, smoked meat, and grilled chicken.
In a small saucepan, combine the white vinegar and water. Place the pan over medium heat.
Add the sugar and stir continuously until it has completely dissolved into the liquid.
Mix in the chili powder, black pepper, and white pepper, stirring well to ensure the spices are evenly distributed.
Allow the mixture to come to a gentle simmer. Let it cook for about 5 minutes, stirring occasionally so the flavors blend together.
Remove the saucepan from the heat and let the sauce cool completely. Once cooled, pour it into a clean jar or airtight container and store it in the refrigerator until needed.